Spuntini
Taralli
Rosemary Pugliese crackers
Castelvetrano & Kalamata
Green & black olives
Marcona Almonds
Salt roasted
* Ask Server For Daily Assortment
Spiedini
Savory skewer bites
* Ask Server For Daily Assortment
Giardino
Tomino e Mostarda di Cachi
Seared cow’s milk cheese, persimmon mostarda, frisée, toasted walnuts, lemon vinaigrette
Crema di olive
Castelvetrano & Taggiasca olive, preserved lemon, white anchovy, Calabrian chili
Panzanella
Tutti Frutti farm heirloom tomato, Persian cucumber, creamy stracciatella, cabernet vinagrette, Manifattura focaccia
Pesce
Carpaccio di tonno
Thinly sliced Bluefin tuna, marinated peppers, crispy shallots, capers, Aleppo pepper, lemon, marjoram
Sorrisi
Zucchini alla scapece e Caviale di melanzane
Romana style pinsa panino, roasted & marinated zucchini, eggplant puree, smoked mozzarella, tomato, mint
Prosciutto, rucola e parmigiano
Romana style pinsa panino, San Daniele prosciutto, arugula, shaved parmigiano 24M, saba
Pasta al forno
Cannelloni con Zucca e Funghi
Roasted Black Futsu squash, mushroom duxelles, béchamel, rosemary brown butter, Parmigiano, toasted breadcrumbs
~Fresh pasta by Manifattura~
To go orders
Politely Declined
Dessert
Affogato al caffé
Hazelnut gelato with chocolate center, rolled in hazelnuts, meringue, topped with hot espresso (decaffeinated espresso available upon request)
Gelato al Pistacchio
Pistachio gelato
consumer advisory
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.